W e believe Eger is one of the most exciting wine regions of Hungary. We are grateful that we have
the possibility to grow grapes here.

Producing red and white wines from the same area is a particularly challenging task. We would like to create terroir-specific character wines based on traditions and, at the same time, follow the requirements of today’s quality winemaking.

Old varieties, like Olaszrizling, Hárslevelű, Furmint, Kadarka and Kékfrankos take priority here. We seek to know more about our terroirs and parcels, to improve our cultivation and also to adjust the steps of our winemaking according to the different varieties. …and put our heart and soul into understand the essence of our earthly mission.